Mexico’s Junk Food Ban in Schools: Students’ Reactions and Impact

Web Editor

April 21, 2025

a group of children standing around a table filled with food items and candy bars on it's sides, Cef

Introduction to the Junk Food Ban

On March 29, 2025, Mexico implemented a nationwide ban on the sale of junk food in all schools, as part of the federal government’s “Healthy Life” program. The aim is to combat childhood and adolescent obesity, a significant public health issue where Mexico ranks among the highest globally.

The Program’s Objective

The “Healthy Life” program seeks to curb the chronic disease of obesity, which poses substantial health challenges. However, the ban has not been well-received by students.

Students’ Responses and Actions

In response to the ban, students devised methods to acquire sweets by selling them “underground” within school premises at inflated prices. University students critiqued the new “healthy snacks” available in vending machines, questioning their appeal and taste.

Social Media Reactions

The ban sparked various reactions on social media platforms, with students comparing the situation to that in other countries like Venezuela. Some even used the topic for parody, poking fun at the restrictions.

Context and Impact

According to Mexico’s National Health and Nutrition Survey (Inegi), 37% of children aged 5 to 11 suffer from obesity. This statistic underscores the urgency and relevance of the “Healthy Life” program.

Key Questions and Answers

  • What is the purpose of the junk food ban in Mexican schools? The aim is to combat childhood and adolescent obesity, a significant public health issue in Mexico.
  • How have students reacted to the ban? Students have found ways to sell restricted treats within schools at higher prices and criticized the new “healthy snacks” available in vending machines.
  • What percentage of Mexican children aged 5 to 11 are obese? According to the latest National Health and Nutrition Survey by Inegi, 37% of children in this age group are obese.

Conclusion

While the junk food ban in Mexican schools aims to address a critical public health issue, students’ reactions highlight the need for careful implementation and consideration of unintended consequences. The high obesity rate among Mexican children underscores the importance of this initiative, despite the challenges faced in its execution.